Beta 450 Electric Combo Flour
Tortilla Machine
Roll up to the challenge to make 450 tortillas per hour and roll away to conserve space. The Beta 450 Electric has a small footprint and is mobile. Save labor and time with this one person operation. It provides consistent, freshly made flour tortillas and flatbreads in an eye catching carousal display that guarantees to deliver a presentation. Marine grade Model 5-12SS option available. Optional dough trolley loader available. ETL and NSF listed.
Beta 450 E Combo w/o Loader — $30,065
Beta 450 E Combo w/ Loader — $34,922
Please note the above prices do not include shipping
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Productivity: Produces up to 450/7″ per hour
Dimensions: 37.5″ H x 26.5″ W x 32″ L
Electric: 240V, 1ph 60 Hz., 20 Amps, Single Phase
Weight: 250 lbs.
Stand Alone Midwedge Tortilla Press
Model Numbers: Model 9AE-12 or 9AEV-12
Dimensions: 16.9″ H x 13.6 ” W x 20.6 ” L
9AE-12 Electric: 120V, 60 Hz., 15 Amps, Single Phase
9AEV-12 Electric: 240V, 60 Hz., 13 Amps, Single Phase
PRODUCT DESCRIPTION:
Our Pita Oven, PTA-36 is one of the most versatile flat bread ovens to hit the
market. The PTA-36 can save you time and money and can be the key to expanding your
restaurant’s marketability. Our Pita Oven design offers the traditional method of
baking with the combination of modern technology. Our PTA-36 delivers intense
heat for an all around even bake.
STANDARD FEATURES:
Our Pita Oven is built with a heavy duty steel frame that is suitable for a variety
of products and operates with the infra-red burner technology. The baking surface is
made of a heavy duty steel plate that rotates around the circumference of the oven. Each
rotation holds 10 pitas per 1 minute, which is equivalent to 60 pita breads per hour. The
pita ovens are available in the standard size, however, can be built in other sizes to suit
custom requirements.
STANDARD SPECIFICATIONS:
¾ Standard Measurements: 36” W x 30” D x 35” H
¾ Infra-red burner technology
¾ 110 Volts standard Electric (Motor)
¾ Natural Gas or Propane option (additional charge)
¾ Approximate Temperature: 800 to 900 degrees maximum
¾ 10 Pita Breads per minute = 60 Pita Breads Per Hour
¾ 80,000 BTUS 
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