Somerset® Dough Moulder, compact table top, 19-1/4″L x 26-7/8″W x 28-1/8″H, high volume production – 30 pieces per minute up to 15″, easily adjustable, interchangeable pressure plate from 6″ to 15″, safety sensors for automatic shut-off, synthetic 15″L rollers, spring loaded scrapers, removable conveyor belt, all stainless steel welded construction, 1/2 HP, cETLus, NSF, CE, USDA
Dimensions 28.13(h) x 19.25(w) x 26.88(d) – 115v/60/1-ph

• Makes 30 pcs. per minute, up to 15”
• Synthetic rollers
• Safety sensors for automatic shutoff
• Compact design, ideal for use in limited space
• Sanitary, heavy duty, all stainless steel welded construction
• Spring loaded scrapers readily removable for easy cleaning
• Simple handle adjustment for uniform products
• Maintenance free drive mechanism, isolated from the roller area
• Easy to operate, easy to clean
• Special pressure plates available to increase machine’s versatility
• Easily removable conveyor belt for cleaning and service

• Perfect for:

  • Breads
  • Challah
  • Hot Dog Buns
  • Specialty Breads
  • Dinner Rolls
  • Bolillos
  • Cuban Bread
  • Sub Rolls
  • Breadsticks
  • Pretzels
  • Baguettes
  • Watch Vedio – https://www.youtube.com/watch?v=2JY7yJ9dDhc&feature=youtu.be