Crown Bistro
19 SE 2nd Ave
Miami FL
Equipment List:
#1- (1) 16" Char Broiler
#2 (1) 12" Flat Top Griddle
#3 (1) 4 Burner Hot Plate
#4 (2) Fryers
#5- (1) Equipment Stand
#6- (1) 46" Deli
#7- (1) 60" Sand Top
#8- (1) 8 feet Hood
#9- (1) 24" Ice O Matic
#10- (1) 2 door cooler
#11- (1) 1 door freezer
#12- (1) 1 door Cooler
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