Cryovac Fresh Food Packaging VACUUM PACKAGING MACHINE
Model: PC-400 TE
Table Top
List Price $4395
Sale Price $2495
What is Vacuum Packaging?
Vacuum Packaging is the process of removing air around a food product
and then sealing that product in an impermeable package. Advantages of using vacuum packaging
1. Allow saving in quantity buying, products may be bought in bulk at a low price, prepackaged & sell later.
2. Reduce product shrinkage, no moisture loss (evaporation). Same weight you pack, same weight you sell.
3. Enhance product quality and allow longer shelf like, 3-5 times, depending on the product.
4. Eliminate oxidation freezer burn.
Chamber – 520 X 525 X 100mm
20 X 21.4 X 3.9"
Lid – Clear Dome
Seal Bar – 2 X 500 X 10mm
2 X 19.7"
Vacuum Capacity – 40m3/h (Busch Pump)
Gas Flush – YES
Cycle Time – 10-30 sec
Power – 220V 50/60Hz 3phase
20amp 1.5kw
Machine Size – 660 X 580 X 960mm
26 X 22.8 X 38"
Machine Weight – 110kg
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Ask About our other Models:
PC-300 TA / table top
PC-500 E $4895
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