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HomeDeep Fryers FRYER 40-50 LB GAS HEAVY DUTY HIGH PERFORMANCE TRI-STAR
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FRYER 40-50 LB GAS HEAVY DUTY HIGH PERFORMANCE TRI-STAR

 

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SKU: 4727 Category: Deep Fryers
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Description

SORRY NOT AVAILABLE PLEASE CLICK ON THIS LINK TO VIEW A DIFFERENT MODEL –

FRYER 50 LBS Commercial Deep Fryer 120000 btu cookline $695

 

LARGE 40-50 LBS CAPACITY HIGH PERFORMANCE HEAVY DUTY RESTAURANT FRYER FLOOR MODEL BY TRI-STAR, BRAND NEW

NATURAL OR PROPANE GAS 

Model TSF-4050

Sale Price $825 plus fright

 Standard Features Fryer vessel tank – All stainless steel high quality construction, 16 gauge # 304 material. Stainless steel door, all front, ledge, sides, basket hanger/ flue riser. Fryer Baskets: Twin Chrome plated fryer baskets with cool grip handles for operator safety and ease. Basket Hanger: Removable basket hanger accommodates two fryer baskets.  

Thermostatic Control: Thermostat adjust from 200 F to 400 F.

Millivolt control system: No electric hook up required. Combination Gas Valve: includes pressure regulator and pilot ignition system, hermetically sealed for operating stability. ¾” N.P.T. gas inlet in rear. Safety shut-off system: 100 % gas shut off when temperature reaches the hi-limit. Crumb Screen: Large removable tight mesh chrome plated screen under fryer baskets. Drain valve: 1 ¼” diameter for easy draining of oil. Legs: 6” high chrome plated adjustable legs.  One year parts and labor warranty. ETL certified.  Special features: Cool Zone – Front slopping vessel bottom traps food particles and prevent carbonization in the fry zone. Reduces flavor transfer and extends oil life. Deeper vessel allows for extra depth oil level for frying larger products. High performance burners allows instant recovery at extreme peak period of production. Vessel Design; Edges and seams are precision welded for strength, durability and no-leak joints. Tube-Fired Heating Design: Oil rapidly heats to the set temperature due to the extra heat transfer area around the tubes. Superior to the open pot design on other fryers. Baffle/Diffuser Design: Removable diffuser spreads heat to the tube walls for better and more efficient heat transfer.  

Dimensions;

Width – 15 ½”,

Depth – 30 1/2”,

Overall Height – 45 ¾”Cooking Area:14” x 14”.Burners:3.

Oil capacity, lbs:40 – 50

Total BTU:114,000Shipping weight;225 lbs.This very reliable unit was designed for great quality, very fast and quick, easy to clean.  Absolutely necessary for kitchens, restaurants, bars, pubs and clubs.  We think you will be very pleased with this unit. 

This item is brand new and shipped directly from the manufacturer.

 

Additional information
Manufacturer

Tri Star

Model #

TSF-4050

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We have an evergrowing selection of restaurant kitchen design, restaurant equipment and kitchen supplies, and much more!

We also offer consultation for all current or new restaurant growing needs. Do not hesitate to contact us about any products!

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