Immersion Circulator Sous Vide Professional Chef Series 073556

Sous Vide Professional™ Chef Series 073556

Immersion Circulator

The standard of the

professional kitchen 

Polyscience Sous Vide Professional™ Chef Series Immersion Circulator, up to 30 liter (8 gallon), includes: hanging clamp, protective travel case, storage case, "Sous Vide & Precise Temperature Cooking Technique & Recipes" book, temperature reference table, large back-lit LCD display set, auto-restart, 0.07° C stability, 12 liter (3 gallon)/minute pump flow regulation, calibration ability, 1100 watt heater, 12 amps, 120v/60 (tank & lid sold separately)

Sale Price $850 plus $30 fright  

The Sous Vide Professional Chef Series sets the standard for

Sous Vide cooking. The Chef Series Immersion Circulator was

developed to meet the requirements of the world’s best chefs

and to add a new dimension of control to your kitchen. With its

innovative, new features and award winning design, the Chef

Series Immersion Circulator delivers outstanding results under

the toughest conditions and demands. The compact design

makes for easy storage. The immersion circulator clamps onto

any pot or tank with round or flat walls that can hold up to 30

liters (8 gallons) for instant liquid circulation control. 

Large, back-lit LCD displays set and

current temperatures

• Pump-flow regulation

• Auto-restart

• Ability to calibrate to reference

standard 

Includes:

– Sous Vide Cookbook

– Travel and Storage Case

– User’s Guide

– Temperature Reference Guide 

PERFORMANCE

Maximum Bath Volume 8 gal / 30 L

Maximum Pump Output 3.2 gpm / 12 lpm

Maximum Temperature 200°F / 95°C

Temperature Stability ±0.1°F / ±0.07°C

Heater Wattage 1100 Watts

Minimum Immersion Depth 3.375 in / 8.57 cm

WEIGHTS & DIMENSIONS

Unit Dimensions (H x W x D) 14.125 x 3.875 x 7.375 in /

35.88 x 9.84 x 18.73 cm

Shipping Dimensions 18 x 11.5 x 9 in /

45.72 x 29.21 x 22.86 cm

Shipping Weight 12.75 lbs / 5.78 kg

COMMERCIAL APPROVALS Commercial Use

ETL Sanitation, ETL Electric

CE

The Sous Vide Professional ™

CHEF Series was developed to meet the

requirements of the world’s best chefs and

to add a whole new dimension of control

to your kitchen. The immersion circulator

clamps onto a tank or pot. 

MODEL NUMBER

120V ~ 50 / 60 Hz SVC-AC1B

220 – 240V ~50 / 60 Hz SVC-AC2* 

*220 – 240V int’l power plugs available: A, E, P, Z

Example: SVC-AC2E