Jet Air Oven/Proofer Combination, Gas, (6)18"x26" side loading pans, steam injection, reversing fan system, digital temperature controller and timer, over (9) pan proofer w/auto water fill, glass doors, stainless steel interior & exterior, casters

Sale Price $9995

The JAOP Series from DOYON is known worldwide for its unique and patented JET AIR SYSTEM (the air moves in one direction for 2.5 minutes, stops for 20 seconds than moves the other way for 2.5 minutes resulting in a gentle velocity air flow for exceptional baking results, This system will help you bake faster and more evenly without having to turn your pans at half of the baking time. (Ex: Competitors units will bake only one side or unevenly : muffins blow over, bakes only the outside, etc). Our competitors oven allows the air to move in one direction only. DOYON ovens will bake better and your employees will continue preparations without worrying about turning pans.

DOYON outstanding uniform steam injection system includes an electronic timer which will give you a precise mist everytime for a better quality product (crusty breads, bagels, french baguettes, etc.). This superior steam system will allow inexperienced employees to produce quality products with a minimum of training.

DOYON proofer provides uniform proofing from top to bottom with its even flow air system, fully automatic humidity injection (no water pans to fill). It comes with heat and humidity controls. It’s the easiest way to proof!

Features

• Outstanding steam shot and pulse injection system
• Exclusive patented reversing fan system
• Two speeds fan
• Fan delay switch
• Compact space saving unit
• High production oven
• Full view heat reflective thermos glass doors
• Brightly lit
• Digital reminder timer
• Fully insulated, completely sealed
• Digital temperature controller and timers
• Temperature to a maximum of 500° F (260°C)
• Energy efficient electric or gas heating (baking temperature reached in 15 minutes)
• Magnetic latches
• Door switch cut-off for fan blower
• Locking casters
• Stainless steel inside and outside
• 3/4 HP motor
• One year parts and labor limited warranty

Optional

• Water softener system
• Programmable control (adds 2" (51 mm) to oven width)
• Gas quick disconnect kit (4′ (1220 mm) flexible hose, ball valve and securing device)

Proofer featuring

• Holds from 90 °F to 110 °F (32 °C to 43 °C) with relative humidity up to 95%
• Glass doors
• Exclusive rust proof, scratch proof shelving
• Automatic water float system (no water pans to fill)
• Brightly lit
• Magnetic latches
• Stainless steel inside and outside

Optional

• Humidified warmer instead of proofer : temperature up to 180°F (82°C)
• Electronic relative humidity control on proofer

Versatility

Bread, rolls, buns, crusty breads, pastries, muffins, cookies, cakes, pies, bagels, croissants, sours and ryes, pizza, hamburgers, bacon, game hens, chicken, turkey, multimeal prep, bulk vegetables/casseroles, slow cook/retherm.