Southbend Model No. S36D – 6 open burners

S-Series Restaurant Range, gas, 36", (6) 28,000 BTU open burners, (1) standard oven, snap action thermostat, removable cast iron grate tops & crumb drawer, hinged lower valve panel, includes (1) rack, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 203,000 BTU, CSA, NSF

Domestic Shipping, inside of North America

Standard one year limited warranty (range)

Gas type to be specified

P36-CM Platinum Heavy Duty Cheesemelter Match, gas, 36", riser mount, (4) infrared burners, (5) position rack guides, (1) chrome plated rack, dual valve control, 90 second preheat time, removable crumb tray, stainless steel construction, 40,000 BTU

Standard three year limited warranty (broiler/cheesemelter)

Casters, 2 locking & 2 standard, in lieu of legs add $525

Extra chrome plated oven rack add $225

SALE PRICE $1495 PLUS FREIGHT $200

Southbend S-Series S36D 36" Gas Range w/ 6-Burners & Standard Oven | 203,000 BTU

This Southbend S36D Gas Range has six open flame burners and a standard oven base, held together with a stainless steel front, back splash and single desk back-shelf for storing equipment and supplies. This product is designed to withstand the demands of any busy commercial kitchen. This oven has spring doors for easy use with an ergonomic chrome handle. Removable, one-piece crumb drawer under burners make clean up quick and easy. This Southbend S36D Gas Range is also known as: S36-D

Features & Benefits

6 clog-free, cast iron burners
Stainless steel front and shelf
Galvanized sides
Removable cast iron, flush-top grates
Single-piece drip tray under burners
Heat resistant door handle
Commercial gas range 36-1/2” wide with a 37” cooking top (including 6” high adjustable legs)
Hinged lower valve panel
Oven features
- Large 26” wide x 26-1/2” deep oven -full sheet pans fit both ways
- Single rack per oven
- Equipped with a flame safety device
- Thermostat range from 175°-550°F (79°-287°C) with low setting
CSA and NSF certified