Tornado 2™ Rapid Cook Oven, electric, ventless, countertop, stackable, 128 cooking profiles, internal catalytic converter, pull down door with handle, multi-speed convec. blower, includes (2) teflon baskets, oven cleaner, oven guard, (1) aluminum paddle, (2) trigger sprayers, s/s front, top & sides, 4" legs, NSF, UL
Sale Price $7395.00 plus shipping
26w x 28.45d x 23h – 190lb
Rapidly Toasts and Heats
The newly-redesigned Tornado 2™ oven evenly and consistently toasts, browns, and crisps food up to twelve times faster than traditional cooking methods, resulting in a high level of throughput without compromising quality.
Features
- Integral recirculating catalytic converter for UL 710B (KNLZ) listed ventless operation
- Variable-speed High h recirculating impingement airflow system
- Variable cooking surfaces (racks, stones, and platters)
- Independently-controlled bottom browning element
- Smart Voltage Sensor Technology* (U.S. only)
- Smart menu system capable of storing up to 128 recipes
- Built-in self-diagnostics for monitoring oven components and performance
- Stackable design (requires stacking kit)
- Manual snooze mode
- Includes plug and cord (5 ft.)
- Smart card compatible
- Warranty – 1 year parts and labor
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Cook Times
The Tornado 2™ can produce the highest quality foods faster than conventional ovens.
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Cook TimesThe Tornado 2™ can produce the highest quality foods faster than conventional ovens.
*8" Pizza-Fresh Dough-2 minutes 45 seconds
*8" Pizza-Parbaked, Refrigerated-1 minute 25 seconds
*Chicken Wings-8-count, Frozen-2 minutes 10 seconds
*6" Sub Sandwich-35 seconds
*French Fries-1 minute 45 seconds
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