STANDARD FEATURES:
Compact heavy gauge chassis for long life.
Stainless steel sides and front valve cover.
Double side panels for better insulation.
Heavy duty burner every 12”, rated at 20,000 BTU/hr for the snack line and 30,000 BTU/hr for the heavy duty line.
Energy saving thermostat is adjustable from 150o to 450o F.
Thermo control to operate every two burners.
3” wide grease gutter on the snack models and 4” wide for heavy duty models with large drain opening for easy cleaning in both sizes.
Large capacity grease drawer.
3/4” thick griddle plate with polished cooking surface.
OPTIONS:
4” counter legs.
Extra thermostat controls for the griddle (one control for each griddle burners).
Stainless steel stand with adjustable legs.
Casters for stand.
Open burner cooktop with either two or four burners (see specification
information on the back).
One inch thick plate.
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