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Pizza Oven Wood Stone Radiant Gas Flame ws-bl-4355-rfg

Pizza Oven Wood Stone radiant gas flame Bistro Stone Hearth Oven, radiant gas flame, 34"w x 40"d hearth, (12) 8",
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PIZZA OVEN, DECK‐TYPE, GAS Bakers Pride Model No. FC‐616/Y‐600BL $27995

$27,995.00

Bakers Pride Double Stacked 78" x 43" Gas Pizza Deck Oven | 260,000 BTU

The FC-616/Y-600BL Il Forno Classico Pizza Oven double stacked with Y-600 brick lined gas 60" W x 36" D deck with ceramic decks top oven only has brick-lining standard, a 650-Degrees Fahrenheit thermostat, stainless steel exterior, and painted legs. Combining a Bakers Pride FC Il Forno pizza oven with a D, DS, or Y series oven allows you to create ambiance while multiplying cooking capacity for the ultimate exhibition pizza kitchen. These ovens are designed to be built in behind a decorative facade of brick, stone, or tile for a traditional, old-world look. You also have the choice to simply display them in standard stainless steel or finish with black-powder-coated control panels and hardwood door handles for an elegant touch. All models feature two oven chambers with a 10" deck height in the top oven and are available with Cordierite, Lightstone, or brick-lined decks. Also choose from three different deck areas and overall oven widths from 65.25" to 84". This series is constructed with heavy-duty, 0.25" angle iron frame, which is fully welded to allow for stacking. Oven exteriors are all heavy-duty, stainless steel and are fully insulated for cooler outer temperatures and consistent interior temperatures. Options are available to accommodate the configuration of your kitchen, such as side-mounted controls and custom-height legs. Features & Benefits
  • NSF certified
  • CSA listed
  • Heavy-duty steel legs finished with durable Bakertone
  • 120 V igniter with cord and plug
  • Fully insulated throughout
  • Heavy-duty, slide-out flame diverters
  • Combination gas controls with valve, regulator, and pilot safety
  • Independently controlled top and bottom heat dampers
  • Front and side skirts for mounting tile or stone
  • Choose stainless steel or trimmed with black-powder-coated control panels and hardwood door handles
  • 300–650°F temperature range
  • Cordierite deck (top oven); Lightstone fibrament deck (bottom oven)

Specifications
  • Manufacturer: Bakers Pride
  • Model: FC-616/Y-600BL-LP
  • Connectivity: Gas
  • Gas Type: To Be Determined At Checkout
  • Total BTU: 260,000
  • Dimensions: 74.5"(h) x 78"(w) x 43"(d)
  • Condition: New
  • Weight: 3,366 Lbs
  • Warranty Information
    • 2 Years Limited Parts and Labor
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PIZZA OVEN, DECK‐TYPE, GAS Bakers Pride Model No. FC‐616/Y‐600BL $27995

$27,995.00

Bakers Pride Double Stacked 78" x 43" Gas Pizza Deck Oven | 260,000 BTU

The FC-616/Y-600BL Il Forno Classico Pizza Oven double stacked with Y-600 brick lined gas 60" W x 36" D deck with ceramic decks top oven only has brick-lining standard, a 650-Degrees Fahrenheit thermostat, stainless steel exterior, and painted legs. Combining a Bakers Pride FC Il Forno pizza oven with a D, DS, or Y series oven allows you to create ambiance while multiplying cooking capacity for the ultimate exhibition pizza kitchen. These ovens are designed to be built in behind a decorative facade of brick, stone, or tile for a traditional, old-world look. You also have the choice to simply display them in standard stainless steel or finish with black-powder-coated control panels and hardwood door handles for an elegant touch. All models feature two oven chambers with a 10" deck height in the top oven and are available with Cordierite, Lightstone, or brick-lined decks. Also choose from three different deck areas and overall oven widths from 65.25" to 84". This series is constructed with heavy-duty, 0.25" angle iron frame, which is fully welded to allow for stacking. Oven exteriors are all heavy-duty, stainless steel and are fully insulated for cooler outer temperatures and consistent interior temperatures. Options are available to accommodate the configuration of your kitchen, such as side-mounted controls and custom-height legs. Features & Benefits
  • NSF certified
  • CSA listed
  • Heavy-duty steel legs finished with durable Bakertone
  • 120 V igniter with cord and plug
  • Fully insulated throughout
  • Heavy-duty, slide-out flame diverters
  • Combination gas controls with valve, regulator, and pilot safety
  • Independently controlled top and bottom heat dampers
  • Front and side skirts for mounting tile or stone
  • Choose stainless steel or trimmed with black-powder-coated control panels and hardwood door handles
  • 300–650°F temperature range
  • Cordierite deck (top oven); Lightstone fibrament deck (bottom oven)

Specifications
  • Manufacturer: Bakers Pride
  • Model: FC-616/Y-600BL-LP
  • Connectivity: Gas
  • Gas Type: To Be Determined At Checkout
  • Total BTU: 260,000
  • Dimensions: 74.5"(h) x 78"(w) x 43"(d)
  • Condition: New
  • Weight: 3,366 Lbs
  • Warranty Information
    • 2 Years Limited Parts and Labor
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PIZZA PAN RACK UNIVERSAL Pizza Rack floor model

Universal Pizza Pan Rack, mobile, single wide, single deep, open sides, holds 10" to 18" pans, 2-3/8" spacing, 20 pan
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Pizza Pita Bread Oven Warmer Conveyor Toaster

Dawn-2-Dusk Converter Oven, countertop, electric, 1-1/2" to 3" product clearance, for toast, bagel, sandwich, and pizza, up to 900 slices
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Pizza Pita Brick Oven Italforni ts tsb series gas conveyor

Have you ever wondered why there isn’t a conveyor oven that can produce the results of an authentic Italian Stone
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Pizza Pita Brick Oven Italforni tsa 18″ Oven $20750 tsb 24″ Oven $26250 tsc 32″ Oven $32250 electric conveyor

$20,750.00

Tunnel Stone Electric Ovens

Have you ever wondered why there isn't a conveyor oven that can produce the results of an authentic Italian Stone Deck Oven? Now there is!! This is the only Conveyor Tunnel oven that cooks directly on stone. Get a deck-type finish with all the ease of a conveyor oven. This oven's simple use and perfect cooking results allows it to be used by non specialized staff too. The Italforni TS SeriesTunnel oven is excellent for cooking a variety of products to perfection, such as pizza, focaccia, Arab bread, tortillas, piadina, bruschetta, crostini, chicken wings, meat, etc... With a temperature reaching as high as 850 degrees F (454 degrees C), your bake time is sure to improve drastically.  In fact, this oven is capable of producing up to 163 @ 12" pizzas per hour! Also features independently controlled top and bottom heat controls for perfect bake. ETL Approved! The Electric Tunnel Stone Oven is available in 3 Stone Belt sizes: Model TSA: 18in Wide Stone Belt, Exterior Dimensions: 16"h x 39"w x 56"d / Interior: 5"h x 20"w x 32"d Model TSB: 24in Wide Stone Belt, Exterior Dimensions: 16"h x 44"w x 81"d / Interior: 5"h x 26"w x 45"d Model TSC: 32in Wide Stone Belt, Exterior Dimensions: 16"h x 52"w x 95"d / Interior: 5"h x 34"w x 59"d These ovens can be double-stacked. Special tunnel oven configurations supplied on